Hayward Park Residence II

A reclaimed wood cabinet does double-duty as both a mail/key drop off area and bar in the entry space.

A custom Moroccan pendant hangs in the entry space and casts gorgeous shadows on the ceiling and surrounding walls.

A 36 x 36″ image of abalone was printed onto sheet metal and floated off the grass-cloth covered entry wall. It is the first thing you see when you open the front door.

The step-up entry sitting area includes the first of two window seats, and is fitted with a custom velvet window cushion.

 

The organic hemp pouf acts as an ottoman or extra seating for the kids when necessary. The striped carpet is made of Flor carpet tiles and can be changed up on a whim. Perfect for kid-friendly family spaces.

The children use the low coffee table and floor cushions as a place to get creative.

The second extra long window seat cushion is custom made of chenille velvet.

Vintage crates provide both storage for art supplies and display space for meaningful items.

The large kitchen island is topped with a gorgeous slab of reclaimed wood.

The eat-in kitchen includes a larger-style dining table flanked by antique Korean scrolls that are family heirlooms. Ziggy wanted to be in the photo so he got to stay.

The small-scale subway tiles laid-out in a Chevron pattern compliment the modern polished cement kitchen counters.

The large sectional provides a comfortable place for the family to watch movies together. The over-size jointed steel floor lamp provides unexpectedly soft lighting.

The industrial-style media center keeps the space interesting.

Details make every house a home.

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Come on Over! Styling Your Holiday Home

Image courtesy of Jess Country Flowers

Whether you’re like me, and the thought of having large groups of people over gives you hives, or you’re the frequently entertaining-type, it’s the time of year to invite folks over to fill our homes with the love, laughter and warmth. Inviting people to come into your home is a universal sign of generosity, and guests should feel welcome and special when they enter your space.

I have always loved the extra effort that’s made during the holiday season. Making sure the house is clean, decorating for the season, using the “good” china and creating a sense of abundance through food and drink makes me feel honored and appreciated as a guest.

Gourds and glittery ornaments in a weathered silver bowl

Setting the scene in your holiday home doesn’t have to be a complex endeavor. Using tarnished and well-loved silver bowls filled with piles of white gourds or tiny orange kumquats adds a sense of whimsy to the table setting. I’ve always leaned toward eclectic (can you tell?) and I love the organic and unexpected. It’s a guarantee that I’ll be serving drinks in vintage glassware as I find it far more interesting, and I’ll be opening cupboards wide to see what I can use to hold flowers, drinks, displays and of course, food!

Taking those Halloween pumpkins and turning them into a interesting modern table display is a chic way to re-use what you already have. The pumpkins above have been spray-painted with low sheen acrylic and grouped with similarly shaped ceramic bud vases. They would also look amazing with mismatched milk glass, or even other painted fruit like pomegranates and squash.

Apartment 46 table setting

Silver always works to add sparkle and elegance. Make votive holders out of vintage goblets and looking glass spray. You’ll get the look of antique mercury glass except it will be that much cooler because you  made them yourself! Take objects from elsewhere in your home and incorporate them into vignettes on the table, such as the silver pheasants that were previously on the bookshelf. Vintage linens make excellent table covers and if you don’t happen to have the right size, then layer several for a Victorian-romantic style and sprinkle with dried petals.

Creating impromptu bouquets from garden herbs and produce is a very unexpected way to decorate. I am extremely fond of purple artichokes and every time I’ve used them in an arrangement, they are noticed. By visiting the vegetable aisles at the organic market you can find fantastic things to add to your holiday vases. I really hate the taste of kale, but it’s gorgeous in a bright white vase mixed with black basil and artichokes. Bud vases look amazing filled with delicate stems of rosemary and thyme and placed around the room. Add a few appropriately sized fallen branches or twigs and you have a gorgeous conversation starter!

Image courtesy of Second Hand with Style

Serving up hot cocoa and butterscotch Schnapp’s (my fave!) in vintage jadeite mugs with a side of hand-made marshmallows is fancy twist on a very simple, but heart-warming treat. In fact, using vintage glass in unexpected ways adds both color and beauty to your party setting.

Filled with unscented soy wax and cotton wicks (available at most craft stores), you can create gorgeous candles that that guests can take home as a parting gift when they leave.

Use vintage dessert cups to hold varying shades of succulents and mix them in with the candles. You cannot go wrong with such a pretty display! These also make wonderful take-home treats for visitors as succulents live a long time, and guests can replant them in their own gardens.

Image courtesy of the Daily Grommet

Create a unique buffet-style station of small-bites or sweets by clearing off a console and displaying foods with props that fit the occasion. The tall stalks of wheat in clear vases and white gourds make this display appropriately Thanksgiving-ish. I love giant glass containers filled with branches so that I can drape the branches in strands of beads, pearls, or strings of tiny white lights.

Image courtesy of Interior Design Musings

Not everyone has the budget or the room for an actual bar cart, so an easy way to set up a great little libation station is to use a table-top set with trays, glasses, and a selection of alcohol and accoutrements. Another option is to use your fireplace mantel if you have one. Even in a small space, you can set up a station in the kitchen that still looks party-ready.

Image courtesy of Fabulous on a Budget

Allowing folks to serve themselves creates a more relaxed atmosphere with a better flow. It’s always awkward to have to ask the host/hostess for more wine and it’s tiring to keep track of who is running low. Of course you still need to keep your eye on that hard-drinking friend you have that may need to crash on the couch but most people can handle serving themselves.

Image courtesy of Minimalisti

So whether you go big or small this season, think creatively about how to turn your space into a warm and welcoming space that makes your guests feel both relaxed and special. They should feel like they can serve themselves, but also feel as if they’re being taken care of. When you open your home, you are also opening your heart, and I hope that you’re able to fill both with loads of love!
Best wishes, Melisa

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